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Cook for A Living: Becoming a Personal Chef

Have you ever thought about cooking for a living? I used to daydream about it - doing something I loved, making people happy through food, and making a living at it too. Then one day I asked myself "What's stopping me?" and my personal chef service, TaylorMade Meals, was born.  Based on more than 10 years of personal experience - what works and what most definitely does not - my guide gives you the ins and outs of starting your own business as a personal chef. You too can Cook for a Living!

In this guide you will learn about:

- What skills and training you need to be a personal chef 

- Understanding your state & local regulations

- Choose a name and business entity

- Bookkeeping & Insurance

- Pricing

- Marketing

and more!

Learn from the tried and true experience I've gained as a successful personal chef since 2004, as well as working with hundreds of aspiring chefs through my local classes, online help and in-person consulting. 

Your future is waiting! Check out "Cook for A Living: Becoming a Personal Chef" today.

(Please note: after you purchase the book, you will receive a link via email within a few minutes, where you can download the PDF. Thanks so much for your interest!)

  • Size675 KB
  • Length40 pages


Cook for A Living: Becoming a Personal Chef

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